“Mamak” is a colloquial reference to the Indian-Muslim community in Malaysia. This fried noodle dish is highly popular in Mamak shops across the country. Why? It’s made up of thick noodles coated in a thickened sticky and spicy sauce, loaded with ingredients and perked up with a wedge of lime! Jump to Recipe This is […]
Noodles
Vegetarian Noodle Stir Fry
My go to recipe when I need a simple vegetarian noodle meal either for just me or the family. With the right texture noodle and minimal seasonings – this recipe works like a charm for us! Jump to Recipe Sometime in July 2021, I went on a ten day meatless fast. There were many meals […]
Udon Noodles with Minced Pork & Broccoli
I discovered udon noodles in 2020 at the height of the lockdown. There has been no turning back. Here I pair it with a slightly saucy minced pork & broccoli mix which goes so well together. Jump to Recipe Udon noodles is easily available at the supermarkets here. Look at the section with all the […]
Kid Friendly Char Kway Teow
Guys, sometimes we can’t go to the hawker stalls – so let the hawker food come to us. This is great for the WHOLE family to enjoy. And a great introduction to young children on the wonderful world of CKT. Jump to Recipe I was inspired to try this recipe when one day my husband […]
Braised Yee Mee
Somewhere in between fried and soupy is braised. The soft and chewy yee mee noodles soak up the flavourful sauce to result in a tasty meal loaded with prawns, fish cake and choy sum! Jump to Recipe These braised yee mee noodles are best eaten hot straight from the wok. The noodles are nicely coated […]