Cheese Quesadillas With Your Fav Filling
Yummy quesadillas can be whipped up easily when you're not in the mood to put in too much effort in cooking.Put in any sort of filling you want. I used baby spinach and ham. You could use mushrooms, chicken or turkey ham, leftover chicken, bacon and more.
Equipment
- Non stick pan
Ingredients
- 4 Mission brand Wraps
- 100g ham
- Handful baby spinach
- 4 slices cheese I use Food for Friends Monterey Jack (sliced) cheese which you can get from Village/Jaya Grocer.Not cheap. Can sub with Mozarella.
- Melted butter
Instructions
- Put pan on stove and switch on. Place 1 wrap on pan. Tear up the cheese and place on one side.
- Put filling on cheese. Don't put too much.
- Fold over wrap. Press down a bit. Brush melted butter.
- Flip over and brush butter on other side. Flip couple of sides more till nicely browned. DONE.
- Cut into wedges and call the kids to table to eat.
Notes
Before starting, I just add some oil in a small pan and cook the spinach till wilted and throw in the diced ham too. The filling is ready.
You can serve additional sides like microwaved corn or these air fried fries.
I use the Mission brand wrap which I also use for my pizzas.