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Orange Flavoured Jelly


  • 400 ml Fresh Orange Juice Try and use fresh OJ - otherwise mix in store bought juice
  • 2 tsp Jelly or Agar Agar powder available in most supermarkets
  • 50 g Sugar I used caster sugar. You may also use rock sugar.


  • Juice several oranges to get 400ml pure orange juice. If not enough, mix in store bought juice of your choice.
  • Add all ingerdients together in small saucepan on medium heat and stir till all dissolved and comes to a slight boil. Switch off heat and allow to cool.
  • Give mixture a stir once cooled. Pour into moulds and allow to set in fridge for an hour or more. Done!


Top Tips:
  • Do try and use mainly fresh orange juice.
  • Use small moulds - easy for guests to eat and kids too.
  • Get jelly/agar - agar powder without any colouring or flavouring.
Good luck!